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Starters

 

DEEP FRIED CHICKEN WINGS 14.95 +

Tossed in Buffalo Sauce, BBQ or Asian Style Served with Your Choice of Ranch or Blue Cheese

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HADDOCK CHOWDER*

Cup 5.95 Bowl 8.95​

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FRIED HADDOCK TACOS 13.95+

Corn Salsa, Tabasco Cream, Shaved Lettuce

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SOFT PRETZEL 14.95

Allagash Beer Cheese

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CASCO BAY MUSSELS 17.95 +

Apple Cider, Bacon, Whole Grain Mustard, Garlic Toast

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FORESIDE NACHOS 15.95 *

Cheddar-jack Cheese, Jalapenos, Scallions, Sour Cream, Salsa, Guacamole - add chicken 4.95    add chili 5.95

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ROASTED APPLE & BRIE FLATBREAD  16.95

Bacon, Arugula, Pickled Onion, Naan

 

WHIPPED FETA  14.95

Smoked Honey, Pita, Picked Onion

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Salads

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SIMPLE SALAD 6.95

Greens, Cucumbers, Carrots, Onions, Tomatoes, Crostinis

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TRADITIONAL COBB SALAD 16.95 * +

Grilled Chicken Breast, Diced Bacon, Egg, Tomatoes, Avocado, Scallions, Cheddar Cheese, Crumbled Blue Cheese, Balsamic Vinaigrette Dressing

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CAESAR SALAD 11.95 

Add Chicken 4.95, add Salmon 5.95+, add Steak 6.95+

 

FARRO SALAD  14.95

Mixed Greens, Blueberry, Red Onion, Feta, Sunflower Seeds, Red Wine Vinaigrette

 

ROASTED SQUASH & APPLE SALAD  16.95 *

Delicata, Apple, Bacon, Butternut Goat Cheese, Pickled Onion, Arugula, Balsamic Vinaigrette

Sandwiches

 

FORESIDE BURGER 15.95 +

Grilled to your taste… Add Bacon, Sautéed Peppers, Sautéed Onions, Mushrooms or Cheese $1 each

 

SALMON SANDWICH 16.95 +

Onion Jam, Bacon, Garlic Aioli, Arugula,

 

FRIED CHICKEN SANDWICH 16.95+

Garlic, Aioli, Shredded Lettuce, Pickle

 

                                                                               OPEN FACED SHAVED STEAK 17.95 +

                                                        Sourdough, Grilled Onions, Roasted Apple, Cheddar, Balsamic Glaze

 

FRIED HADDOCK SANDWICH 14.95 +  

Lightly Breaded & Fried, Served with House-Made Tartar Sauce

 

CLASSIC REUBEN 14.95 +

Warm Sliced Corned Beef Smothered in Swiss Cheese, Sauerkraut, Thousand Island Dressing, On Marble Rye Bread

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Main Entrees

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PAN FRIED HADDOCK 26.95 +

Lemon Brown Butter, Capers

   

GRILLED PORK TENDERLOIN  32.95 *+         

Roasted Sweet Potato, Hummus, Feta, Apple Cider Glaze, Arugula, Candied Pecans

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MUSHROOM RAVIOLI 25.95

Oyster Mushrooms, Cream, Herbs, Parmesan

                                                        

GRILLED HANGER STEAK 31.95 *+         

Mushroom Cream Sauce, Vegetable of the Day, Mashed Potatoes

 

           FISH & CHIPS  22.95 +         

Battered Haddock, Choice of Fries, Coleslaw, Tartar Sauce  

 

            ROASTED SPAGHETTI SQUASH  25.95 Vegan *

                                        Kale, Roasted Mushrooms, Garlic, Lemon, Herbs, Sunflower Seeds​                                     

                                                      GRILLED SALMON 29.95+ *                                                           

   Farro, Squash, Tomato, Arugula, Sunflower Seeds

 

         PAN ROASTED CHICKEN BREAST  29.95 *+

    Grapes, Confit Shallot, Wild Rice, White Balsamic

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Kids Menu

Our Menu was created with a lot of help from some of our favorite kids and so... the plates got their name!

(This menu is intended for children 12 years and younger)

 

 

Hayes' Pasta:  Spaghetti  & Meatballs (red or butter sauce) 6.95

 

Ben; Tenders:  The Yummiest Chicken Tenders & Fries 6.95

 

Dahlia’s Hot Dog:  Hot Dog & Fries 6.95

 

Jack’s Fruit:  Fruit & Yogurt Dipping Sauce 6.95

 

Olivia's Macaroni :  Super Cheesy Mac & Cheese 6.95

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Nola's Cheese: Grilled Cheese & Fries 6.95

 

Calvin's Corn Dog 6.95

*We are happy to substitute carrot & celery sticks for fries

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Prime Rib au Jus with a popover & mashed potatoes every Sunday Starting At 5:00!
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